Chef Sofia | Food In Spanish

Make Simple Garbanzos con Espinacas Tonight

July 28, 2025

A simple and healthy Spanish stew made with chickpeas, spinach, garlic, and paprika—perfect for a quick, comforting, and flavorful weeknight meal.

The Best Lentejas Estofadas Recipe: Spanish Lentils with Chorizo

July 19, 2025

Hearty, smoky, and comforting—Lentejas Estofadas is a classic Spanish lentil stew with chorizo that's easy to make and full of bold flavour.

How to Bake Rosquillas: Spain’s Beloved Sweet Snack

July 17, 2025

Learn how to bake traditional Spanish rosquillas—light, fluffy, and full of flavor. A sweet and simple treat perfect for any time of day!

Top 10 Spanish Breakfasts to Start Your Day the Delicious Way

July 16, 2025

Discover Spain’s top 10 breakfasts — from churros and jamón sandwiches to sweet pastries — and start your day the delicious, Spanish way!

Why Coca Catalana Should Be Your Next Baking Adventure

July 15, 2025

Discover Coca Catalana, a versatile Catalan flatbread you can top sweet or savory. Fun to make, beautiful to serve — a true taste of Spain at home!

Top 10 Secret Ingredients to Elevate Your Leche Frita

July 14, 2025

Discover 10 secret ingredients to make your Leche Frita extra special. Surprise your guests with new flavors and creative twists on this Spanish classic!

How to Make the Perfect Tarta de Santiago at Home

July 12, 2025

Discover how to make the classic Spanish almond cake, Tarta de Santiago, at home — simple, gluten-free, and beautifully decorated with tradition.

Callos a la Madrileña: 4 Essential Ingredients for Authentic Flavour

July 11, 2025

Callos a la madrileña is a hearty Spanish stew made with beef tripe, chorizo, and morcilla in a rich, spicy tomato sauce.

Top 10 Toppings to Elevate Your Huevos Rotos

July 10, 2025

Discover 10 delicious toppings to elevate your Huevos Rotos, from Jamón Ibérico to truffle oil. Get inspired to mix, match, and create your perfect dish!